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Steel Cut Overnight Oats

Servings 4

Ingredients

  • 1 cup steel cut oats
  • 2 1/2 cups water
  • 2 cups almond milk
  • 1 tsp cinnamon
  • 2 tbsp honey
  • 1 tsp vanilla extract
  • 1/2 cup greek yogurt
  • 1/4 cup roasted pumpkin seed
  • 1/4 cup chopped walnuts
  • 2 tbsp chia seeds
  • 1 tbsp ground flax seed
  • 1 cup blueberries
  • 1/2 cup raspberries

Instructions

  1. Cook for 15-25 minutes uncovered, stirring occasionally-- until water is absorbed by oats

  2. Remove from heat and let cool for about 10-15 minutes

  3. Add almond milk, cinnamon, vanilla extract, honey, and yogurt

  4. Divide oats between 4 mason jars

  5. Divide the seeds, nuts, and fruit between the 4 jars and top the oats with it (don't mix it up though!)

  6. Cover with lid and let sit in the fridge overnight.

Recipe Notes

Add whatever flavor (or unflavored) greek yogurt you want! I personally love nonfat black cherry greek yogurt.

ALSO, sub out whatever nuts and fruit you like. The possibilities are endless!