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Sour Patch Grapes

Ingredients

  • 2-3 cups green grapes
  • 1 package Jello-O mix flavor of your choice
  • 2 tbsp lemon juice

Instructions

  1. Remove your grapes from the stems and clean them thoroughly and then dry with paper towels

  2. Add grapes into a bowl with a lid and add in lemon juice

  3. Add lid to bowl and shake bowl until all grapes have been coated with lemon juice

  4. Drain excess lemon juice

  5. Remove lid and then sprinkle grapes with jell-o mix

  6. Add lid and shake bowl until all grapes have been coated with mix

  7. Put into freezer and let freeze for a few hours or overnight before eating